Claire Pollard
March 26, 2019
It was fun just drawing food in detail. These are the best foods I've had so far (and even then there's more I couldn't fit in this page). In Belgium I ate just the fries and waffles for the whole weekend, and zero regrets!
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Claire Pollard
I'm an artist, and a couple fun facts about me are that I took care of five sharks growing up, and I know way more about fifties radio shows than you'd expect.
Home University:
Occidental College
Hometown:
Santa Cruz, CA
Major:
History
