Adjusting to Life in Barcelona - Some Hiccups Along The Way

Your study abroad journey will be full of emotions, but the first few days (or even weeks) may feel especially overwhelming, filled with nerves and uncertainty. I’m here to tell you that those feelings are extremely normal. It can be easy to get swallowed in the newness of moving to a different city but those first few challenges are no indicator of how the rest of your semester will transpire. I have had an amazing time so far in Barcelona but if you only saw me on my first day here. Here are some of the biggest hiccups, culture shocks, and road bumps I encountered while getting adjusted to life in Barcelona. 

First Time in The Supermarket

After landing, most students (myself included) head straight to the supermarket to stock up on everything that didn’t quite fit into one (or two) checked suitcases that they’ll need for the next four months. And it’s a lot. Toiletries, cleaning supplies, laundry baskets, hangers, extra bedding (or all of it, if your housing didn’t provide any), the random knickknacks you never think about until they’re gone, and every seasoning you might need to cook. Having taken a few semesters of Spanish in undergrad, I thought I had it all under control. I figured I’d be in and out in 30 minutes.

Wrong.

I wandered around Alcampo like a deer in headlights. Some things were easy enough to grab—it’s not hard to recognize a hanger—but figuring out whether I was picking up laundry detergent or bleach took a few laps up and down the aisle, plus some frantic Googling with only two bars of data. And while it was a much more stressful experience than I was hoping, I felt less alone seeing all the other study abroad students in the same boat. Trust me when I say this is a universal experience. To make this first trip a little less intimidating, I recommend going in with a list of everything you need. Check your housing space to see what kitchen utensils and supplies they provide before you buy everything. I brought my own reusable grocery bag and I would suggest doing so if you can. But don’t forget that it’s okay if you don’t get every single thing on that first trip. I remember having to go back almost every day that week. Sometimes you don’t realize you need something until the situation in which it is needed arises. 

Dining Behaviors

In Spain, dinner starts much later than in the States as many restaurants don’t even open until around 7:30 or 8:00 PM, and meals can easily stretch into a two-hour experience. Don’t expect to be in and out in 45 minutes. Eating here isn’t just a quick task to check off; it’s something to be savored. People linger, talk, and truly enjoy their time together at the table. This is where the idea of sobremesa comes in: the time spent sitting and socializing after a meal. To me, it’s a gentle reminder to slow down and appreciate the little moments along the way.

Sundays Are For Rest

You’ll quickly notice that Sundays in Spain are much quieter; many shops, grocery stores, and even some restaurants close for the day. I remember coming back from a weekend trip to an empty fridge, only to realize my neighborhood market wasn’t open. It’s actually a nice change of pace. People get to spend time with their families and everything moves a bit slower. That said, some stores in the more touristy areas do stay open, but after a long weekend of traveling, I was rarely motivated to make the trip.  I recommend making a quick trip to the store the Thursday or Friday night before you leave to ensure that you have something for when you get back. It’s not a hassle, just a matter of thinking ahead.