One of my recent solutions to homesickness has been baking. I wanted to start with my favorite cookies to bake at home, oatmeal M&M cookies from a recipe my Aunt gave me for my third birthday. This summer at home, I got in the habit of baking a new batch every few weeks and sticking a large Tupperware in the freezer for future lunches, snacks, and desserts. My craving for homemade, American-style cookies coincided with a plan to make dinner for my host-family from the taco mix my mom sent me. And thus, I embarked on a new adventure.